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Father to Colton & Merritt. Top seeded amateur. Space traveler. Casual mayhem. Snap/Instagram: @linecook. Believe in yourself.
On a mission to cook better. Sharing what I learn in a weekly newsletter: https://saltsearsavor.com
The only food media company powered by chefs, covering the industry at large.
The New York Times best-selling cookbook The Food Lab: Better Home Cooking Through Science is on sale now! http://www.kenjilopezalt.com
Tea-drinking, hat-wearing, game-playing, science-loving, professional-writing, armchair philosopher.
Chef > Restaurant Owner > Beverage Director > Food Writer
Richie Nakano
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